
Take Online Courses
You're not just learning how to bake a cake. You're learning the art and science of baking a cake.
From the very first step, you'll be able to take what you learn here and apply it to any recipe, so that you can bake cakes that look just like the ones in your favorite bakeries.
With this online course, you'll learn:
- How to make a cake from scratch, including creaming butter and sugar together, making a sponge cake base, and adding the right amount of flour.
- How to cover your cake with fondant, from making your own (cake) to covering your cake with it like a pro!
- Exclusive techniques from the experts at Sugar Design from the Cake Decorator, Carley Serrano
Profiteroles
A profiterole, cream puff, or chou à la crème is a filled French choux pastry ball with a sweet and moist filling of custard. Sugar Design's puffs are decorated with milk chocolate and white chocolate, we recomend a dusting of powdered sugar to decorate when serving.
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SUGAR DESIGN CUSTOM DRIP CAKES.
Checkout our New Line! Starting at $99
Pick a flavor, pick a color make it your own.
Chocolate Brownie
Our famous chocolate brownies are guaranteed to delite and indulge every guest or simply put a smile in your family.
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